ANTIGUA | GUATEMALA

Steeped in heritage and celebrated for its extraordinary quality, Guatemala has been cultivating exceptional coffee since the 19th century and Antigua stands as one of its most revered origins.
 
Sourced from plantations nestled within Antigua’s dramatic volcanic valleys, this coffee is shaped by the presence of three majestic volcanoes Agua, Fuego, and Acatenango.
 
Grown at elevations of around 1,650 metres in mineral-rich volcanic soil, and composed of the distinguished Caturra, Bourbon, and Typica varieties, it is a true reflection of its remarkable terroir.
In the cup, Guatemala Antigua is both elegant and indulgent.
 
A luscious chocolate sweetness forms its foundation, carried by a beautifully rounded body, while subtle aromas of ripe blackberry add a delicate, refined complexity.
 
Rich, balanced, and effortlessly sophisticated, this is a coffee that captures the essence of Antigua in every luxurious sip.